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Cooking Measurement Conversion Table
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- American and British Units
1 teaspoon = 1/3 tablespoon
1 tablespoon = 1/2 fluid ounce =
3 teaspoons
1 U.S. fluid ounce (fl oz) =
1/128 U.S. gallon = 1/16 U.S.
pint
1 imperial fluid ounce (fl oz) =
1/160 imperial gallon
1 gill (gi) = 1/32 gallon = 4
fluid ounces
1 cup = 1/4 quart = 1/2 pint 8
fluid ounces
1 pint (pt) = 1/8 gallon = 1/2
quart = 16 fluid ounces
1 quart (qt) = 1/4 gallon = 32
fluid ounces
1 U.S. gallon (gal) = 231 cubic
inches
1 imperial gallon (gal) = 277.4
cubic inches
1 dry pint (dry pt) = 1/64
bushel = 1/2 dry quart
1 dry quart (dry qt) = 1/32
bushel = 1/8 peck 1 peck (pk) =
1/4 bushel
1 U.S. bushel (bu) = 2,150.4
cubic inches
1 imperial bushel (bu) = 2,219.4
cubic inches
Metric Units
1 cubic centimeter (cc) =
1/1,000,000 cubic meter
1 cubic decimeter (cu dm) =
1/1,000 cubic meter = 1,000
cubic decimeters
1 cubic meter (cu m) = 1 stere
(s)
1 milliliter (ml) = 1/1,0000
liter = 1 cubic centimeter
1 centiliter (cl) = 1/100 liter
= 10 milliliters
1 deciliter (dl) = 1/10 liter
1 liter = 1 cubic decimeter
Conversion
Factors
1 fluid ounce = 29.6 milliliters
1 U.S. pint = 0.473 liter
1 U.S. quart = 0.946 liter
1 U.S. gallon = 0.84 imperial
gallon =3.8 liters
1 imperial gallon = 1.2 U.S.
gallons =4.5 liters
1 dry pint = 0.55 liters
1 dry quart = 1.1 liters
1 cubic centimeter = 0.06 cubic
inch
1 cubic centimeter = 0.06 cubic
inch
1 milliliter = 0.034 fluid ounce
1 liter = 1.06 U.S.quarts = 0.9
dry quart
The U.S. gallon,
or wine gallon, is 231 cubic
inches (cu in.);
The British imperial gallon is
the volume of 10 lb of pure
water at 62 degrees Fahrenheit
and is equal to 277.42 cu in.
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